Kitchen & Bakery


Our kitchen & bakery features scratch-made lunch items and quality pastries. Some of our picnic-inspired lunch foods include cheese & charcuterie boards and hand-rolled flatbreads. We are pastry lovers and take pride in offerings like our salted caramel cream puff, four layer carrot cake, and fresh-baked breads. Our menu is inclusive for all diners and offers a variety of vegetarian, vegan and gluten-free dishes. Enjoy our fresh fare in a relaxed setting on the patio or picnic area with beautiful views of the vineyards and Okanagan Lake.


shutterstock_570070135 (1).jpg
CjP9lBlUkAAcM8c.jpg
creampuffs.jpg

Wine By the Glass or 1/2 Litre
A rotating selection of five wines is offered per day. Available by the glass or 1/2 litre. No bottles onsite.

Counter Service
Place food and drink orders at the kitchen counter. We will bring your order out to you when it's ready.

Outdoor Seating Only
Patio (covered, heated) or Picnic Area (picnic tables with sun umbrellas)

No Reservations
We offer a lot of seating on the property but if you have a larger group or want to avoid the rush, we suggest arriving early when the kitchen opens at 11:30am.


We are Currently Closed for the Season and Will Re-Open in Spring 2019

Spring: 11:30am-5:30pm
April 20 and 21 (Easter Weekend - pastries only)
May 11 and 12 (Mother’s Day Weekend)
May 18 and 19 (Victoria Day Weekend)
May 25 and 26

Summer: 11:30am-5:30pm (closed Tuesdays)
June 1 to September 1

Fall: 11:30am-4:30pm
September 6, 7, 8
September 13, 14, 15
September 20, 21, 22
September 27, 28, 29
October 4, 5, 6
October 11, 12, 13


For all inquiries, please email: kitchen@arrowleafcellars.com